Our puddings

at £6.25

Warm sticky carrot, date & ginger ‘cake’ with cinnamon cream cheese ‘frosting’

Warm pear, rhubarb & custard crumble ‘tartlet’ with vanilla ice-cream & or pouring cream

Mango, peach & passion fruit pavlova, our own raspberry sorbet, whipped cream (gf)

‘The citrus quartet’ – mini glazed lemon tartlet, lime cheesecake, orange crème brulee, orange ripple ice-cream

Our chocolate ‘Tiramisu’ cheesecake with mocha ice-cream

Classic vanilla creme brûlée with our own honeycomb (gf)

Chocolate trio- dark chocolate mousse cake, vanilla cream filled profiterole with warm chocolate fudge sauce, white chocolate creme caramel, vanilla ice-cream


ICE-CREAM (3 scoops)
at £5.50
Chilly Cow (Local) – Lemon Meringue * Irish cream * Espresso Frappé
Mario’s (Welsh) – Vanilla * Orange ripple * Strawberry * Chocolate
Cheshire Ice-Cream Farm – Blackcurrant & Liquorice * Butterscotch * Rum & Raisin * Raspberry Ripple

SORBETS (3 scoops)
At £5.25
(from Movenpick & Mario’s)
* Lemon * Blackcurrant * Mango

at £8.95
– our selection of Welsh cheeses with chutney, grapes, crackers & butter!
Bodnant Aberwen, Caws Cenarth Perl Las, Caws Cenarth Perl Wen, Pantysgawn Goat’s cheese



Muscat de St-Jean-de-Minervois (France)

– think of the ripest bunch of grapes squeezed into your glass, deliciously sweet, but not full of lemony acidity!

£14.00 – half bottle

£5.25 – 125ml glass


Elysium Black Muscat (California)

– virtually black in colour with a rose like aroma, intense on the palate and full of rich velvety fruit, wonderful with chocolate puddings!

£23.50 – half bottle

£8.25 – 125ml glass


Essensia Orange Muscat (California)

– aromas reminiscent of orange blossom & apricots, rich and sweet, ending with a refreshing lingering taste, fantastic with citrus or fruity puddings

£23.50 – half bottle

£8.25 – 125ml glass


Lustau San Emilio Pedro Ximénez (Spain)

– a lovely sweet sherry with raisin & fig characteristics, great with blue cheese in particular!

£4.50 – 70ml glass