OUR PUDDINGS
at £6.50

(all suitable for vegetarians)

Coffee crème brulee, salted caramel cookie (gfo)

Lemon Pavlova, lemon curd cream, Chilly Cow lemon meringue ice-cream (gf) 

Warm pear & almond ‘Bakewell’ tartlet, vanilla custard (n)

Warm chocolate brownie, marshmallow, honeycomb, Chilly Cow sea salt & caramel ice-cream

White chocolate, orange & ginger cheesecake

“Cheese & biscuits” at £8.50
– Blacksticks blue, Brie & Welsh cheddar, chutney, grapes, biscuits & butter

ICE-CREAM

Scoops – 1 @ £1.95 2 @ £3.50 3 @ £5.50

Mario’s (Welsh) – *Vanilla *Orange ripple *Strawberry *Raspberry ripple *Coconut

Chilly Cow (Local) – *Lemon Meringue  *Sea salt & caramel *Irish cream *Espresso frappe

Cheshire Ice-Cream Farm – *Honeycomb *Pistachio *Chocolate

SORBETS

*Raspberry *Orange 

MINI PUDDINGS

Dinky doughnuts, orange & cardamom sugar, orange curd cream – £5

Banana sticky toffee pudding, salted caramel sauce, vanilla ice-cream – £4

Warm lemon almond cake, lemon curd cream (gf) – £4

Baileys tiramisu pot – £5

COFFEE & HOT DRINKS

Cappuccino – £2.50

Flat white – £2.50

Americano – £2.25

Latté – £2.50

Espresso – £2.25 (double £2.75)

Macchiato – £2.25

Cortado £2.25

Mocha – £2.50

Tea – £1.65

Herbal & fruit teas – £1.75

Hot chocolate with mini marshmallows & whipped cream – £2.75

PUDDING WINES, SHERRY & PORT

Vistamar Late Harvest Moscatel, Chile
– aromas of white flowers, peach & quince followed with more ripe stone fruits and dried fig flavours
£14.00 – half bottle / £5.25 125ml

Royal Tokaji Late Harvest, Hungary
– with aromas of ripe peach, exotic fruit and blossom, a fine balance of intense sweetness
£24.50 – half bottle / £8.95 125ml

Hildago Pedro Ximénez – Spain
– a lovely sweet sherry with raisin & fig characteristics, great with blue cheese in particular!
£4.50 – 70ml glass

Tanners vintage port
£3.95 – 70ml glass